Truffle Making
Guided by Pastry Chef Anne Rosette, guests will learn the techniques behind crafting rich chocolate truffles, from preparing smooth fillings to rolling, dipping, decorating, and adding elegant finishing touches. Experiment with flavorful coatings, festive garnishes, and indulgent combinations as you create a beautiful assortment of handcrafted confections.
Guests will enjoy sparkling wine and will leave with a collection of artisan truffles to take home.
Guided by Pastry Chef Anne Rosette, guests will learn the techniques behind crafting rich chocolate truffles, from preparing smooth fillings to rolling, dipping, decorating, and adding elegant finishing touches. Experiment with flavorful coatings, festive garnishes, and indulgent combinations as you create a beautiful assortment of handcrafted confections.
Guests will enjoy sparkling wine and will leave with a collection of artisan truffles to take home.

