HealdsburgCraftedFrench Crêpes Suzette
HEALDSBURG

French Crêpes Suzette

Bring a little France to Healdsburg with French Executive Pastry Chef Nassim. This lively demo pairs classic technique with warm hospitality: whisking silky batter, mastering the perfect golden crêpe, and building the iconic citrus-butter sauce. Enjoy the signature theater as Nassim flambés the dish, filling the room with bright orange aroma.
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Culinary Demo with Chef Nassim
French Crêpes Suzette
Bring a little France to Healdsburg with French Executive Pastry Chef Nassim. This lively demo pairs classic technique with warm hospitality: whisking silky batter, mastering the perfect golden crêpe, and building the iconic citrus-butter sauce. Enjoy the signature theater as Nassim flambés the dish, filling the room with bright orange aroma.

Features

  • Live culinary demonstration with French Executive Pastry Chef Nassim featuring classic crêpe techniques.
  • Learn to whisk silky batter, achieve perfect golden crêpes, and create the iconic citrus-butter sauce.
  • Experience the theatrical flambé moment and leave with recipes to recreate authentic French elegance at home.
  • Wear comfortable clothing and, most importantly, bring an open mind and a spirit of curiosity.
Nassim Bounoua
Appellation Healdsburg
Nassim Bounoua
Executive Pastry Chef

Testimonials

"The instructor was clear and creative. It was so relaxing!" - Cathy L.
"A great 2 hours with my daughter, we loved to make cookies together." - Jennifer G.
"We learned something new and now appreciate it." - Carrie M.
"Everyone was so friendly and I met some new ladies. Thank you so much for the special time!" – Marilys G.
"I loved the people, experience, atmosphere and learning." - Diane B.
"Very straight forward step-by-step directions, clear and concise. Lots of support and encouragement." - Renee L.