HOLIDAY EVENTS

Chef Charlie Palmer's New Year’s Eve in The Grange

  • Exquisite five-course menu personally prepared by Chef Charlie Palmer with paired wines
  • Live musical entertainment from 8 pm - 11 pm
  • Festive DJ beats from 11 pm - 1 am
  • Champagne toast and balloon drop at midnight

Choose from both à la carte tickets and tables for up to 10 guests.

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